Special summer offer

Russian cuisine in Dubai
at La Villa Banya

A Russian cuisine restaurant is a fusion of the diverse culinary traditions of the peoples of Russia and the post-Soviet region

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Restaurant

Restaurant Menu

Our signature fish soup with fire-charred aromas, Uzbek pilaf cooked over an open flame, Far Eastern crab, authentic borscht, and homemade-style pancakes with melted butter — just like at grandma’s house

The caviar collection

The ultimate expression of Russian gastronomy.

Discover an exceptional selection of premium Russian black caviar, celebrated for its delicate texture, refined flavour and impeccable quality. Each serving is elegantly presented on ice with freshly made blini and traditional sour cream, honouring the timeless traditions of Russian hospitality.

Black caviar

AMUR OSETRA

The finest Kaluga sturgeon caviar, prized for its large pearls, silky texture and refined, creamy finish.

30 g · 500 AED
50 g · 750 AED
100 g · 1 300 AED

CLASSIC RUSSIAN OSETRA

Premium lightly salted Russian Osetra caviar.

30 g · 500 AED
50 g · 750 AED
100 g · 1 300 AED

ROYAL IMPERIAL

Premium Imperial Osetra caviar, delicately salted to preserve its rich, buttery flavour.

30 g · 500 AED
50 g · 750 AED
100 g · 1 300 AED

ROYAL KALUGA

The finest Kaluga sturgeon caviar, prized for its large pearls, silky texture and refined, creamy finish.

30 g · 750 AED
50 g · 1 300 AED
100 g · 1 900 AED

SIBERIAN HYBRID

Premium Siberian Osetra Hybrid caviar with a clean, balanced flavour and delicate texture.

30 g · 500 AED
50 g · 750 AED
100 g · 1 300 AED

Beverages

Banya Signature Drink

La Villa Banya’s signature refreshment infused with natural honey and delicate spice notes. A revitalising drink designed to restore energy after the banya ritual.

95 AED

Traditional Bread Kvass with Prunes

Naturally fermented homemade kvass with gentle acidity and the subtle sweetness of slow-infused prunes.

85 AED

Dried Fruit Compote

A traditional fruit infusion prepared from carefully selected dried fruits with a naturally smooth and balanced sweetness.

85 AED

Borjomi Mineral Water

Natural sparkling mineral water.

60 AED

Baikal Drinking Water

Natural still drinking water.

40 AED

Sharing plates

Traditional Fish Soup in a Cauldron

A generous serving of traditional Russian fish soup, prepared for up to six guests.
Preparation time: approximately 2 hours.

800 AED

Traditional Pilaf

Pilaf prepared in a traditional cauldron with your choice of meat.
Serves up to six guests.
Preparation time: approximately 2 hours.

800 AED

Kazan Kebab

Slow-cooked chicken with baby potatoes prepared in a traditional cauldron.
Preparation time: approximately 1.5 hours.

600 AED

Appetisers

Herring with Baby Potatoes

Lightly salted herring served with baby potatoes, aromatic sunflower oil and red onion — a timeless classic of Russian cuisine.

105 AED

Assorted Homemade Pickles

A selection of traditional house-made pickled vegetables prepared according to classic Russian recipes.

105 AED

Eggplant with Garlic & Cheese

Tender eggplant rolls filled with a smooth garlic and cheese cream.

95 AED

Seasonal Vegetables & Fresh Herbs

A colourful selection of seasonal vegetables and fresh herbs, served as a light accompaniment.

95 AED

Russian Charcuterie Selection

A selection of premium meat delicacies including beef tongue, kazy, salami, cooked sausage and beef ham.

350 AED

Tea ceremony

Russian Hospitality

Traditional tea served from a wood-fired samovar with homemade preserves, traditional Russian sushki and sweetened condensed milk. A timeless tea ceremony inspired by the traditions of Russian hospitality.

350 AED

Beer selection

Beer Platter

A signature selection designed for sharing, featuring Magadan prawns, Northern venison yukola, fried smelt, Borodinsky garlic croutons with cheese and traditional kazy horsemeat sausage.

600 AED